About Our course

Founded by Chef Monika Rathod, we take pride inoffering premium chocolate education at Edariyo Chocolate Academy. At this course of bonbon chocolate making, we will teach different chocolates each having unique flavors without using any artificial essences.

Bonbon making is a 4 day right process where drying at each stage is necessary to get Glossy & Shiny Bonbons each time when you make.

FULLY HANDS-ON / CERTIFIED COURSE

  • CHEF Monika Rathod
  • TOTAL INTAKE 8 STUDENTS
  • COURSE DURATION 5 DAYS
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Who Can Attend?

Anyone with or without prior knowledge on chocolates can attend this course.

TOPIC TO BE COVERED

  • Introduction to Chocolate
  • Difference between Compound and Couverture Chocolate

  • Guidelines on equipment used in Bonbon Chocolate Making
  • Discussion on different temperature of chocolate and mold to work with
  • Learn the technique of cleaning molds.

  • Learn how to temper chocolate with different methods.
  • Tempering Chocolate with SILK
  • Learn to make your own SILK

  • How to make cocoa butter color
  • Learn how to temper cocoa butter color
  • Learn proper spraying technique

  • What is Water Activity (Aw)
  • Importance of knowing water activity.
  • How water activity affects Shelf Life of chocolate.

  • Mandarin Ganache
  • Salted Caramel
  • Chocolate Caramel
  • Raspberry Ganache
  • Passion Fruit Ganache
  • Milk Chocolate Ganache
  • Coffee Ganache
  • Vanilla Ganache
  • Lime Caramel
  • Banana Ganach
  • Dark Chocolate Ganache
  • Strawberry Coulis
  • Strawberry Ganache
  • Red Fruit Jelly
  • Cheesecake Filling

  • Moon Design
  • Dot Design
  • Toothpick Design
  • Dab Design
  • Matt Finish Design
  • Volcano Design
  • Toothbrush Design
  • Finger Swirl Design
  • Grid Tape Design
  • Tiger Print Design
  • Paint Brush Design

KEY FACTORS

  • Introduction to Chocolate
  • Difference between Compound and Couverture Chocolate
  • Detailed Discussion on Costing, Packaging & other Business Aspects.
  • Discussion on various distributors, vendors and retailers
  • Complete guideline to start your own business
  • Discussion on accurate marketing strategy to grow your business.

INCLUSIVE WITH THIS COURSE

ACHIEVEMENTS

  • Academy Certificate
  • Gold Medal

COMPLIMENTS

  • Recipe Book
  • Apron
  • Tea/Coffee

COURSE FEES: 15000/-
INCL OF TAX

COURSE FEES: 15000/- INCL OF TAX

Duration : 5 Days

Fully Hands-On 30 Hours Of In-Class Training

Class Timings:- 10 am to 4 pm

Location: Kandivali West, Mumbai

NOTE: Advance payment is mandatory to reserve your seat.

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