Founded by Chef Monika Rathod, we take pride in offering premium chocolate education at Edariyo Chocolate Academy. At this course of Chocolate making, we will teach different International chocolates each having unique flavors without using any artificial essences.
Founded by Chef Monika Rathod, we take pride in offering premium chocolate education at Edariyo Chocolate Academy. At this course of Chocolate making, we will teach different Artisan Chocolates each having unique flavours without using any artificial essences.
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Founded by Chef Monika Rathod, we take pride inoffering premium chocolate education at Edariyo Chocolate Academy. At this course of bonbon chocolate making, we will teach different chocolates each having unique flavors without using any artificial essences.
Bonbon making is a 4 day right process where drying at each stage is necessary to get Glossy & Shiny Bonbons each time when you make.
Founded by Chef Monika Rathod, we take pride in offering premium chocolate education at Edariyo Chocolate Academy. At this course of Chocolate making, we will teach different Confectionery chocolates each having unique flavors without using any artificial essences.
In depth, this course we are covering 2 types of truffles, 2 types of enrobe chocolate and 1 type of frame bar. . All our recipes are lab tested and shelf life of each chocolate is accurate.
Founded by Chef Monika Rathod, we take pride in offering premium chocolate education at Edariyo Chocolate Academy. At this course of Online Panning Chocolate making, we will teach how to coat perfect glossy dragees.
